| Castel-Sarrazin | |
|---|---|
| Coordinates: 43°37′14″N 0°46′46″W / 43.6206°N 0.7794°WCoordinates: 43°37′14″N 0°46′46″W / 43.6206°N 0.7794°W | |
| Country | France |
| Region | Nouvelle-Aquitaine |
| Department | Landes |
| Arrondissement | Dax |
| Canton | Amou |
| Government | |
| • Mayor (2014–2020) | Philippe Novembre |
| Area1 | 12.01 km2 (4.64 sq mi) |
| Population (2013)2 | 535 |
| • Density | 45/km2 (120/sq mi) |
| Time zone | CET (UTC+1) |
| • Summer (DST) | CEST (UTC+2) |
| INSEE/Postal code | 40074 /40330 |
| Elevation | 25–73 m (82–240 ft) (avg. 34 m or 112 ft) |
|
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries. 2Population without double counting: residents of multiple communes (e.g., students and military personnel) only counted once. |
|
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries.
Castel-Sarrazin is a commune in the Landes department in Nouvelle-Aquitaine in southwestern France.
Castel-Sarrazin is the hometown of the top ranking Michelin starred chef Alain Ducasse.