| Chryseobacterium joostei | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Flavobacteria |
| Order: | Flavobacteriales |
| Family: | Flavobacteriaceae |
| Genus: | Chryseobacterium |
| Species: | C. joostei |
| Binomial name | |
|
Chryseobacterium joostei Hugo et al. 2003 |
|
| Type strain | |
| BCRC 17367, CCM 7154, CCRC 17367, CCUG 46665, CIP 105533, CIP-BACT 105533, DSM 16927, Ix 5a, KCTC 12128, LMG 18212 | |
| Synonyms | |
|
Chryseobacterium joosteii |
|
| External identifiers for Chryseobacterium joostei | |
|---|---|
| Encyclopedia of Life | 975419 |
Chryseobacterium joosteii
Chryseobacterium joostei is a bacterium from the genus of Chryseobacterium which has been isolated from raw milk in Ixopo in Kwazulu-Natal in South Africa.