| Cupriavidus basilensis | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Betaproteobacteria |
| Order: | Burkholderiales |
| Family: | Burkholderiaceae |
| Genus: | Cupriavidus |
| Species: | C. basilensis |
| Binomial name | |
|
Cupriavidus basilensis Vandamme and Coenye 2004 |
|
| Type strain | |
| ATCC BAA-699, CCUG 49340, CIP 106792, DSM 11853, LMG 18990, LMG 19474, RK1, Steinle RK1 | |
| Synonyms | |
|
Ralstonia basilensis, Wautersia basilensis |
|
Ralstonia basilensis, Wautersia basilensis
Cupriavidus basilensis is a gram-negative soil bacterium of the genus Cupriavidus and the family Burkholderiaceae.
C. basilensis has the ability to ferment 5-hydroxy-2-methylfurfural.