Names | |
---|---|
IUPAC name
D-glucaric acid
|
|
Other names
(2S,3S,4S,5R)-2,3,4,5-tetrahydroxyhexanedioic acid
|
|
Identifiers | |
3D model (JSmol)
|
|
ChEBI | |
ChemSpider | |
ECHA InfoCard | 100.001.608 |
PubChem CID
|
|
|
|
|
|
Properties | |
C6H10O8 | |
Molar mass | 210.1388 |
Melting point | 125-126 °C (decomposes) |
Well soluble in water | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
|
|
what is ?) | (|
Infobox references | |
Saccharic acid, also called glucaric acid, is a chemical compound with the formula C6H10O8. It is derived by oxidizing a sugar such as glucose with nitric acid.
The salts of saccharic acid are called saccharates or glucarates.
The fermented tea drink Kombucha is purported to contain glucaric acid (another name for saccharic acid) and is cited by fooducate.com to benefit liver function.