|
Huevos divorciados
|
|
| Course | Breakfast |
|---|---|
| Place of origin | Mexico |
| Main ingredients | eggs, refried beans, salsa roja, salsa verde |
| |
|
Huevos divorciados, or "divorced eggs," is a Mexican breakfast featuring two fried eggs, sometimes separated by a line of a refried beans or chilaquiles. Typically, one egg is covered in salsa roja, while the other is covered in salsa verde, giving them distinct and complementary flavors.