| Methylobacterium brachiatum | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Alphaproteobacteria |
| Order: | Rhizobiales |
| Family: | Methylobacteriaceae |
| Genus: | Methylobacterium |
| Species: | M. brachiatum |
| Binomial name | |
|
Methylobacterium brachiatum Kato et al. 2008 |
|
| Type strain | |
| B0021, DSM 19569, NBRC 103629, NCIMB 14379 | |
| External identifiers for Methylobacterium brachiatum | |
|---|---|
| Encyclopedia of Life | 11709640 |
Methylobacterium brachiatum is a Gram-negative, strictly aerobic, facultatively methylotrophic and non-spore-forming bacteria from the genus of Methylobacterium which has been isolated from water from food processing factories in Japan.