Omija-cha

Omijacha

Type	Tea
Country of origin	Korea
Ingredients	dried magnolia berries, water, honey

Korean name
Hangul	오미자차
Hanja
Revised Romanization	omijacha
McCune–Reischauer	omijach'a
IPA	[o.mi.dʑa.tɕʰa]

Omijacha (오미자차; "magnolia berry tea") is a tea made from dried omija (magnolia berries).Omija means "five flavours", which are sweetness, sourness, bitterness, saltiness, and pungency. The tea can be made by boiling ried magnolia berries in water on low heat, then adding honey. The tea, served either hot or cold, is also used to make omija hwachae (magnolia berry punch).

omijacha

...
Wikipedia