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The Future of Food

The Future of Food
The-Future-of-Food-2004-Documentary.jpg
DVD coverart
Directed by Deborah Koons Garcia
Produced by
  • Catherine Lynn Butler
  • Deborah Koons Garcia
Written by Deborah Koons Garcia
Starring
Narrated by Sara Maamouri
Music by Todd Boekelheide
Cinematography John Chater
Edited by Vivien Hillgrove
Production
company
Lily Films
Distributed by
Release date
  • May 30, 2004 (2004-05-30) (United States)
Running time
88 minutes
Country United States
Language
  • English
  • Spanish
Budget $750,000 (est)

The Future of Food is a 2004 American documentary film written and directed by Deborah Koons Garcia to describe an investigation into unlabeled, patented, genetically engineered foods sold in grocery stores in the United States for the past decade. In addition to the US, there is a focus on Canada and Mexico.

The film voices opinions of farmers in disagreement with the food industry, and details the impacts on their lives and livelihoods from this new technology, and the market and political forces that are changing what people eat. The farmers state that they are held legally responsible for their crops being invaded by "company-owned" genes. The film generally opposes the patenting of living organisms, and describes the disappearance of traditional cultural practices.

It also criticizes the cost of a globalized food industry on human lives around the world. It states that international companies are gradually driving farmers off their land in many countries, that monoculture farming might lead to global dependence of the human race on food corporations, and that there is an increased risk of ecological disasters caused by a reduction of biological diversity. For example, the local varieties of Mexican corn are being replaced by subsidized US corn.

The film also describes a fear of major losses to local food systems and states that these gene banks will no longer be available to save global industrial agriculture when a new pest arises, and that if they spread to plants in the wild, terminator genes could lead to a widespread catastrophe affecting the food supply. Legal stories reported by the film related how a number of farmers in North America have been sued by the Monsanto Company.

The film was written and directed by Deborah Koons Garcia, produced by Catherine Butler and Koons Garcia, and premiered on September 14, 2005 at Film Forum in New York City to a full house. It has since been released on DVD in both NTSC and PAL formats.


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